
Friday Nov 06, 2020
#600 - Mark Boyd (Culinary Mixologist)
Mark is a fan of good conversation from creating stories and hearing some from his time as a bartender, remembering recipes of different combinations of drinks he decided to spice it up and add hot sauce creating infusion recipes to help heat up a fun night. All these play a factor in what could be a great conversation that you probably won't remember but sometimes those are the best types.
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