Saturday Oct 12, 2019

S2 E68 - Kc Gonzalez (Chef Salty Pork)

Kc is a chef in the business for over 18 years and has a podcast called "Pork And Wine" in this conversation we talk about the rules and regulations of serving the public also owning a business and regulating through FDA regulations. Also being the host of a podcast and a passion for music so much in the crock-pot its worth the wait.

Comment (0)

No comments yet. Be the first to say something!

Version: 20241125